Tasty egg drop soup


CarbsPerServing:1 carb

Prep Time:about 5 mins (or more)



1 chicken,or beef bouillon cubes1 egg

1 cup of water

How to Prepare:

1 Beat your egg into a seperate cup before you start.

2 Put water in an bowl and add your Boullion cube.

3 When the mixture starts to boil(allow it to REALLY boil)add the egg with a fork and allow it to drizzel in the boiling water.

4 Turn the heat off(you may have to break apart the egg when done)

5 Let cool

6 Serve and enjoy