Stuffed Chicken Alfredo              




How to Prepare:

Take 4 boneless skinless chicken breast and pound flat with a meat mallet. Lay a piece of ham on the flattened breast, the swiss cheese or cheese of choice. Roll up, and wrap with a piece of bacon. Secure with a tooth pick. Spray pan with non stick spray and lay in pan. Cover with alfredo sauce. Bake for 1 hour 30 minutes. Serve with broccoli.

NOTE. Most Ingredients in these recipes can be bought in good health food shops and grocery store. If you have trouble finding something, feel free to exchange, but keep track of the carbs.