Quick Fixin’ Taco Salad 

CarbsPerServing:7g total

Effort:Easy

Ingredients:

1 Can Herfords brand Shredded Roast Beef – Or equivalent (Libby’s)

1 Cup shredded cheddar cheese

3 Tablespoons sour cream

2 Cups Iceberg Lettuce

2 Tablespoons black olives

3 Tablespoons low carb salsa

How to Prepare:

Drain gravy juice from can, Heat the Roast Beef (microwave works great). Place Roast beef over lettuce and top with:cheese, sour cream, black olives and salsa.

NOTES : Makes two good size servings at approximately 4/5 carbs per serving.Counts for Herford’s Shredded Beef and low-carb salsa not included.