Oriental Salad for Company                        

CarbsPerServing:30g total



½ pound cabbage – (1/2 to 1) finely shredded

2 cups red cabbage – finely shredded

green onions – sliced thin toasted sesame seeds

Oriental Dressing:    

3 tablespoons sesame oil – (3 to 4)

6 tablespoons red wine vinegar

1  packet artificial sweetener pepper

How to Prepare:

Prepare above salad greens, onions & sesame seeds and layer in a glass bowl. Cover and chill. Make dressing.

Mix all dressing ingredients and let stand at room temp for 30 minutes just before serving, add dressing and toss.


NOTE. Most Ingredients in these recipes can be bought in good health food shops and grocery store. If you have trouble finding something, feel free to exchange, but keep track of the carbs.