Good Fudgie Chocolate Candy

Serves:25 pieces,9

CarbsPerServing:5 grams/piece

Prep Time:10-15 mins



20 pkts "Splenda"

1pkg "cook to serve" sugar-free chocolate pudding

1 oz butter or margerine

1can evaporated milk1 pkg {8 ozs} unsweetened baking chocolate, any brand

How to Prepare:

Melt baking chocolate in Microwave {about 7 mins @ 40% power} in medium sized bowl. Combine other ingredients in saucepan and cook according to pudding directions. Pour cooked pudding into melted chocolate, mix thoroughly, then pour into glass pie plate. Refrigerate. Gets really firm. Makes good dark chocolate candy!

NOTE. Most Ingredients in these recipes can be bought in good health food shops and grocery store. If you have trouble finding something, feel free to exchange, but keep track of the carbs.