Easy Creamed Cabbage

Serves:2 large,10

CarbsPerServing:2 net carbs

Prep Time:20 minutes



1/2 Head Cabbage – leaves seperated

3 oz Cream Cheese

1/3 Stick Butter

3 Tablespoon heavy cream

1/4 Teaspoon Onion Powder

salt and pepper to taste

How to Prepare:

Steam cabbage until very tender. (You can do this in the microwave or steamer.)In medium pan on med low heat – melt butter – add cream and cream cheese, onion powder and salt and pepper. Stir until all is melted. Add steamed cabbage – mix well. Contiue to cook until desired doneness. Serve hot.

NOTE. Most Ingredients in these recipes can be bought in good health food shops and grocery store. If you have trouble finding something, feel free to exchange, but keep track of the carbs.