CarbsPerServing:6g carbs total



1/2 oz unsweetened baking chocolate

1/4 cup walnuts -- (or pecans or Almonds)

1 tablespoon butter -- poster said 1 pat

2 packages artificial sweetener

2 cupcake papers

How to Prepare:

melt chocolate in microwave til melted, add butter and stir til melted and smooth then the Equal. mix in the nuts and coat all of the nuts. Divide into the 2 papers and put into the freezer for 15 minutes til set eat and enjoy variation I add a tablespoon of cream after stirring the butter in and is cooled a little for a like milk chocolate taste. total carbs vary to nut choice

NOTE. Most Ingredients in these recipes can be bought in good health food shops and grocery store. If you have trouble finding something, feel free to exchange, but keep track of the carbs.