Chicken Fingers       


CarbsPerServing:1-2 maybe

Prep Time:20 minutes



Chicken tenders

2 eggs (scrambled with cream-uncooked)sesame seeds

dehydrated minced onion oil

How to Prepare:

Mix minced onion and sesame seeds in a bowl. scramble eggs and cream in another bowl. Dip chicken tenders in egg and then sesame/onion mixture and fry in oil.

NOTE. Most Ingredients in these recipes can be bought in good health food shops and grocery store. If you have trouble finding something, feel free to exchange, but keep track of the carbs.